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Wednesday, June 5, 2013

Homemade Mac & Cheese

Wednesdays are crazy for me because I clean for my mom on that day, which doesn't leave me much time for crafting. Today's creation is a simple homemade macaroni and cheese dish, only important because it's the first I've ever made. 

I cooked a box of elbow noodles. I mixed two eggs, a cup of heavy cream, a tablespoon of melted butter, salt, and pepper. I poured the mixture over the noodles and stirred in some shredded cheese. Then I baked the dish until the cheese was golden.


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